Fisheries (Fish Processing Establishments) Rules
Table of Contents
1 Citation
2 Definitions
3 Licence required
4 Application and particulars
5 Inspection of premises
6 Conditions
7 Issue of licence
8 Validity of licence
9 Licence to be displayed
10 Revocation of licence
11 No alteration to building
12 Information to be given
13 Samples
14 Results of analysis of samples
15 No employment of sick persons
16 Inspection by an officer appointed by Director
17 Certificate of fitness for human consumption
18 Certificate of analysis
19 Restricted use of factory
20 Penalties
THE SCHEDULE
Legislative History