Wholesome Meat and Fish (Import, Export and Transhipment) Rules

  Table of Contents

1 Citation

2 Definitions

3 Person to whom licence or permit may be granted

4 Licence and permit not transferable

5 Licensee importing or transhipping meat products and fish products to submit certain documents

6 Procedure for examination of imported meat products and fish products

7 Labelling of meat products and fish products

8 Export health certificate

9 Offences to be compoundable