| | Monthly conservancy and service charges |
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4. | 3-room Design‑Build‑and‑Sell Scheme flat |
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6. | 4-room Design‑Build‑and‑Sell Scheme flat |
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8. | 5-room Design‑Build‑and‑Sell Scheme flat |
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9. | 5-room (3-generation) flat |
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10. | Executive apartment or maisonette |
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11. | Shop with living accommodation |
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| | $2.50 per square metre of the area of the shop, subject to a minimum of $84, in addition to the following conservancy and service charges for the equivalent room type: |
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(f) | Executive apartment or maisonette |
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12. | Shop without living accommodation |
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| | $2.50 per square metre of the area of the shop, subject to a minimum of $84 |
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| | $2.50 per square metre of the area of the kiosk or shoplet, subject to a minimum of $84 |
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(a) | for use as Neighbourhood Police Post |
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| | $2.50 per square metre of the area of the premises, subject to a minimum of $84 |
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| | $2.50 per square metre of the area of the premises, subject to a minimum of $84 |
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(c) | for use by charitable organisation and non‑profit organisation |
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| | $1.25 per square metre of the area of the premises, subject to a minimum of $84 |
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(d) | for use as Citizens’ Consultative Committee Centre or Residents’ Committee Centre |
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15. | Other commercial property |
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| | $2.50 per square metre of the area of the property, subject to a minimum of $84 |
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16. | Stall at Block 29 Bendemeer Road: |
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| | $199.30 for every 10 square metres of the area of the stall or part thereof |
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(b) | Fruit, preserved and dried goods, fresh fish and seafood, meat or poultry stall |
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| | $97.50 for every 10 square metres of the area of the stall or part thereof |
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(c) | Vegetable, bean curd and noodle, egg, ground assorted spices or miscellaneous stall |
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| | $64.20 for every 10 square metres of the area of the stall or part thereof |
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(d) | Piece and sundry stall |
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| | $119.90 for every 10 square metres of the area of the stall or part thereof |
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17. | Cooked food stall at Block 32 New Market Road |
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| | $218.50 for every 10 square metres of the area of the stall or part thereof |
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18. | Cooked food stall at Block 1 Jalan Kukoh and Blocks 22A and 22B Havelock Road |
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| | $214.40 for every 10 square metres of the area of the stall or part thereof |
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19. | Stall at Block 270 Queen Street and Blocks 90, 91 and 92 Whampoa Drive: |
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| | $220 for every 10 square metres of the area of the stall or part thereof |
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(b) | Fruit, preserved and dried goods, fresh fish and seafood, meat or poultry stall |
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| | $101.80 for every 10 square metres of the area of the stall or part thereof |
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(c) | Vegetable, bean curd and noodle, egg, ground assorted spices or miscellaneous stall |
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| | $67.40 for every 10 square metres of the area of the stall or part thereof |
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(d) | Piece and sundry stall |
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| | $131.50 for every 10 square metres of the area of the stall or part thereof |
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20. | Stall at Block 335 Smith Street and Block 531A Upper Cross Street: |
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| | $222.20 for every 10 square metres of the area of the stall or part thereof |
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(b) | Fruit, preserved and dried goods, fresh fish and seafood, meat or poultry stall |
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| | $109.20 for every 10 square metres of the area of the stall or part thereof |
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(c) | Vegetable, bean curd and noodle, egg, ground assorted spices or miscellaneous stall |
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| | $72.80 for every 10 square metres of the area of the stall or part thereof |
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(d) | Piece and sundry stall |
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| | $131.50 for every 10 square metres of the area of the stall or part thereof |
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21. | Stall at Block 69 Geylang Bahru: |
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| | $220.10 for every 10 square metres of the area of the stall or part thereof |
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(b) | Fruit, preserved and dried goods, fresh fish and seafood, meat or poultry stall |
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| | $101.80 for every 10 square metres of the area of the stall or part thereof |
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(c) | Vegetable, bean curd and noodle, egg, ground assorted spices or miscellaneous stall |
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| | $67.40 for every 10 square metres of the area of the stall or part thereof |
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(d) | Piece and sundry stall |
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| | $131.50 for every 10 square metres of the area of the stall or part thereof |
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22. | Stall at Block 49 Sims Place and Block 17 Upper Boon Keng Road: |
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| | $215.90 for every 10 square metres of the area of the stall or part thereof |
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(b) | Fruit, preserved and dried goods, fresh fish and seafood, meat or poultry stall |
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| | $101.80 for every 10 square metres of the area of the stall or part thereof |
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(c) | Vegetable, bean curd and noodle, egg, ground assorted spices or miscellaneous stall |
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| | $67.40 for every 10 square metres of the area of the stall or part thereof |
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(d) | Piece and sundry stall |
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| | $131.50 for every 10 square metres of the area of the stall or part thereof |
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