| | | |
Pathogen reduction treatment |
| Maximum amount (ppm) for a carcase (the entire carcase of an animal, whether before or after evisceration) |
| Maximum amount (ppm) for a muscle cut (any meat cut from a carcase) |
| Maximum amount (ppm) for an offal (a non‑skeletal muscle organ) |
|
1. | 1,3-dibromo-5,5-dimethylhydantoin |
|
| 900 (as available bromine) |
| 900 (as available bromine) |
| 900 (as available bromine) |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
3. | Acidified sodium chlorite |
|
| 1,200 (for sodium chlorite) and 30 (for chlorine dioxide) |
| 1,200 (for sodium chlorite) and 30 (for chlorine dioxide) |
| 1,200 (for sodium chlorite) and 30 (for chlorine dioxide) |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| 50 (as available chlorine) |
| 20 (as available chlorine) |
| 50 (as available chlorine) |
|
6. | Cetylpyridinium chloride solution, with or without propylene glycol |
|
| | | |
| | | |
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| 900 (as available bromine) |
| 900 (as available bromine) |
| 900 (as available bromine) |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| | | |
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
15. | Peroxyacetic acid and hydrogen peroxide, with or without 1‑hydroxyethylidine‑1, 1‑diphosphonic acid, acetic acid or sulfuric acid or octanoic acid |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| 50 (as available chlorine) |
| 20 (as available chlorine) |
| 50 (as available chlorine) |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|
| Good manufacturing practice |
| Good manufacturing practice |
| Good manufacturing practice |
|