FOOD ADDITIVES
INCIDENTAL CONSTITUENTS IN FOOD
MINERAL HYDROCARBONS
CONTAINERS FOR FOOD
IRRADIATED FOOD
FLOUR, BAKERY AND CEREAL PRODUCTS
AERATING INGREDIENTS
MEAT AND MEAT PRODUCTS
FISH AND FISH PRODUCTS
EDIBLE FATS AND OILS
MILK AND MILK PRODUCTS
ICE-CREAM, FROZEN CONFECTIONS AND RELATED PRODUCTS
SAUCE, VINEGAR AND RELISHES
SUGAR AND SUGAR PRODUCTS
TEA, COFFEE AND COCOA
FRUIT JUICES AND FRUIT CORDIALS
JAMS
NON-ALCOHOLIC DRINKS
ALCOHOLIC DRINKS
SALTS
SPICES AND CONDIMENTS
FLAVOURING ESSENCES OR EXTRACTS
FLAVOUR ENHANCERS
SPECIAL PURPOSE FOODS
MISCELLANEOUS FOODS
RICE
Natural mineral water |
(b) Notwithstanding anything to the contrary in these Regulations, natural mineral water shall be —
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(5) Prepacked natural mineral water shall bear a label showing —
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(6) Where the natural mineral water contains more than 600 ppm of sulphate other than calcium sulphate, the package containing the natural mineral water shall bear a statement indicating that the natural mineral water may be laxative. |
(7) For the purposes of this regulation, natural mineral water includes spring water. [S 179/1992 wef 01/05/1992] |