Wholesome Meat and Fish (Enterprise Singapore Board — Exemption) Notification 2020

Status:

Published in Subsidiary Legislation Supplement
on 29 May 2020

No. S 406

Wholesome Meat and Fish Act

(CHAPTER 349A)

Wholesome Meat and Fish
(Enterprise Singapore Board — Exemption)
Notification 2020

In exercise of the powers conferred by section 40 of the Wholesome Meat and Fish Act, the Director‑General, Food Administration makes the following Notification:

Citation and commencement

1. This Notification is the Wholesome Meat and Fish (Enterprise Singapore Board — Exemption) Notification 2020 and is deemed to have come into operation on 7 May 2020.

Exemption

2. Section 5 of the Act does not apply to or in relation to the import of any meat product or fish product by the Enterprise Singapore Board during the period from 7 May 2020 to 31 August 2020 (both dates inclusive).

Made on 27 May 2020.

TAN LEE KIM

Director-General,
Food Administration,
Singapore.

[MEWR C030/01/133; AG/LEGIS/SL/349A/2020/1 Vol. 1]

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